Chocolate Chiffon Cake Recipe | Trivina Kitchen

Chocolate Chiffon Cake Recipe | Trivina Kitchen Ingredients: 4 egg yolks 60g cake flour 20g cocoa powder 30g caster sugar 70g milk 40g vegetable oil 1/4 tsp salt 1/2 tsp baking powder 1 tsp chocolate paste for the meringue: 4 egg whites 50g caster sugar Pan size: 18cm Chiffon pan Bake at 160C for 40-50minutes Facebook: trivina kitchen Instagram: trivina kitchen Website: www.trivinakitchen.com